Rocky Road Ice Cream
This yummy concoction came from our local newspaper. It's easy to make, rich as sin, and so, so tasty. Especially on a hot summer day. Note: This recipe requires over night freezing , so make a day in advance.

serves 8-10

• 1 can (14-oz) sweetened, condensed milk
• 1/2 cup chocolate syrup (I use the expensive stuff, but any will do)
• 2 cups heavy cream
• 1 cup mini-marshmallows
• 12 cup mini chocolate chips
• 1/2 cup salted peanuts

Mix sweetened, condensed milk and chocolate syrup. Whip the heavy cream to stiff peaks. Fold into the chocolate mixture. Add marshmallows, chocolate chips, and peanuts. Freeze overnight.

June 2011